mjj (flemmings) wrote,

Up here the supermarkets have something called a New York chicken, generally a 'soup chicken' but sometimes a roaster. It's usually split in half and looks weird, even for a chicken. I assume with the soup chickens that the guts are intact, is why all the weird stuff, but even the skin looks funny. Age?

Googling reveals nothing about New York chickens as a breed. Anyone know anything?
Tags: food

  • Not with a bang but a whimper

    It's going to snow some time in the near future, so as long as it's possible biking weather I figured I'd better get to the hardware store for…

  • Shifts

    1. Sunday was hair wash day but I wanted an epsom bath. Which had, but could smell- because I have A Nose- my hair just the slightest bit manky from…

  • The dead days

    Another calm grey dry day, but brighter than before: like the best of civil November. The seasonal fantods withdraw for a spell, as they bloody well…

  • Post a new comment


    Anonymous comments are disabled in this journal

    default userpic

    Your reply will be screened

    Your IP address will be recorded